Since 1979, Doobo Food has been a leader in Korea’s grain mixing culture for over 40 years. Through advanced automation and systematic cold storage, we deliver only the healthiest, safest local grains selected with the utmost care.

Flattened for a Softer, Gentler Meal

Our pressed barley is steamed and flattened, making it significantly softer than regular barley. Not only is it light and easy-to-digest, but the grains also soften quickly even with shorter cooking times. It is an excellent choice for a gentle breakfast or as a base for nutritious baby food.

Versatile Supergrain

The flattened shape allows for quick cooking and incredible versatility in the kitchen. It’s perfect for hearty mixed rice, as well as porridges, soups, risottos, and even as a fresh salad topping. Because it is gentle on the stomach and easy to chew, it is a "kind grain" for those new to mixed grains or those with sensitive digestion.

40 Years of Expertise

Doobo Food has poured over 40 years of specialized grain knowledge into this product. From strict selection to meticulous processing, our rigorous in-house production ensures that the natural nutrients are preserved while the texture remains incredibly soft and smooth.

Highlights

• Gentle & Soft: Flattened barley that is soft and easy to digest.
• Multi-Purpose: A versatile grain that pairs perfectly with soups, risottos, and salads.
• Trusted Quality: 100% Premium Korean Grains Grown Eco-Friendly. We have carefully selected only the highest quality grains grown in our local soil. Cultivated using eco-friendly methods, completely free of pesticides, chemical fertilizers, and herbicides. Your entire family can safely enjoy the clean, natural taste of Korea.

Cooking & Storage Tips

Storage Instructions

- Upon receiving, transfer the product to an airtight container. Store in a cool, dry place away from sunlight, or keep refrigerated for best results.
- During hot weather or for long-term storage, we highly recommend refrigeration or freezing.

Cooking Instructions

① Rinse lightly with purified water for the first wash and discard immediately. Then, rinse gently 2–3 more times.
② For beginners, we recommend a 3:7 ratio of pressed barley to white rice. Set the water ratio at 1:1.3 and soak for about 30 minutes.
③ Use the "Mixed Grain" setting on your electric rice cooker for perfectly chewy and savory rice.
Tip: Rubbing too hard while washing can remove the rice germ and nutrients. Gently stir and rinse 3–4 times.

Brand Story

Starting as a grain specialist in 1979, Doobo Food has walked a single path to promote the value of our local grains. From meticulous selection and hygienic automation to cold storage for freshness, every step we take is for a dining table you can trust.

40 Years of Dedication: Connecting Nature and People, Doobo Food

Doobo Food goes beyond supplying grains to propose a healthy food culture in harmony with nature. We hope our dedication to quality local grains brings healthy vitality to your daily meals.