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Delivered to Your Table at Peak Freshness

We select only the finest Kimchi that embodies the unique regional terroir and the pride of Korea's artisan masters, delivering freshness straight from the source

We preserve the authentic local taste by transporting our kimchi twice a month in specialized refrigerated containers via an unbroken cold chain.

Discover your new all-time favorite Kimchi here at the Wooltari Kimchi Collection

Seoul & Gyeonggi Kimchi

Clean and Refreshing Flavor

Characterized by a clean and refreshing taste derived from using minimal salted seafood. Influenced by traditional royal and noble cuisine, this style is mild rather than salty. Enjoy a notably crispier texture and richer natural sweetness.

Gyeongsang Kimchi

Bold and Salty Flavors of the Sea

Generously seasoned with salt and seafood, this style is characterized by an intense saltiness that strongly stimulates the appetite. Coated in a rich, thick seasoning paste with minimal broth, it offers a distinctive flavor profile that includes a unique hint of bitterness.

Chungcheong Kimchi

Simple and Subtle Taste of Nature

Seasoned primarily with salt rather than salted seafood, this style offers a mild, clean taste that is never overpowering. By minimizing seasonings to enhance the natural flavors of the ingredients, its true appeal lies in a taste that subtly deepens as it ages.

Jeolla Kimchi

Deep and Rich Savory Flavor of the South

To maintain freshness in warmer climates, this style is generously seasoned with chili powder and plenty of salted seafood, creating a spicy and intensely savory taste. Fermented with a variety of seafoods and rich broth, it offers a deep, complex flavor profile that fills the palate.

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