My child loves this Rice Cake Stick , it's chewy and delicious

It's chewy and delicious

I bought Rice Cake Stick because the tteokguk tteok was delicious. The quantity was quite large.

If you soak this in hot water for about 5 minutes and microwave it briefly, it will become soft like freshly made rice cakes. It is most delicious when you dip it in chicken seasoning sauce and eat it like a skewer.

Best for tteokbokki and tteokguk~

It's chewy and delicious!!

This is the best Rice Cake Stick I've ever had! Oh, it's really so delicious! It's better than the ones you buy at the mill! It's also delicious when you boil it with tteokbokki, mul-tteok, oden soup, or yubu-jumyeon! The texture is really a taste I've never experienced before! I think it's because they use good rice. I really hope they make tteokbokki-tteok too!

It's chewy and delicious when grilled

It's so delicious when made into tteokbokki. It's chewy and soft even if you make it right away without having to defrost it. Highly recommended!!!

It's great for children's snacks such as water rice cakes, royal tteokbokki, and tteok skewers that can be stored in the freezer. !