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[Mijin] Buckwheat Noodle with Perilla Oil 413g
Made with flavored soy sauce and perilla oil, the salty and fragrant taste of buckwheat is truly appetizing. Top it with dried seaweed powder and finely ground sesame seeds for an even better taste.
Cooking Direction:
1. Shake off the starch from the thawed noodles, put them in boiling water for 2-3 minutes, then transfer them to a strainer and rinse with cold water.
2. Mix the noodles with sauce and perilla oil, then sprinkle the seaweed powder evenly over them and enjoy.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
