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[ShinHwaDang] Korean Rice Almond Crepe 204g
These traditional almond crepes are nutty and crispy because they are not fried with oil but thoroughly baked. All crepes are individually packaged so that it does not get soggy after the first bite.
California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food
| Allergy Info | This product is manufactured in the same facility as wheat and peanuts |
|---|---|
| Manufacturer | Shinhwadang Confectionary |
| Origin | Goseong-gun, Gyeongsangnam-do |
| Ingredients | Rice flour 35.19% (domestic production), sugar, egg (domestic production), shortening (solid product), margarine (soybean), vegetable cream 1 (, milk, soybean), vegetable cream 2 (milk, soybean), almond 3% (US product) ,Synthetic flavoring (milk flavor), salt, ammonium bicarbonate (swelling agent) |
| 170kcal per 36g | * 1 day nutrient ratio to reference value |
|---|---|
| 45mg sodium | 2% |
| 27g carbohydrate | 8% |
| 12g of saccharide | 12% |
| fat 6g | 12% |
| 0g transfat | |
| 2.5g saturated fat | 17% |
| 35 mg of cholesterol | 12% |
| protein 2g | 4% |
* The ratio (%) to the daily nutritional standard is 2,000 kcal, so it may vary depending on the individual's required calories.
Note: Consume as soon as possible after opening
Storage Method: Keep it in a cool place, avoiding direct sunlight, high temperature and humidity
